Oven-baked cheese and ham toast
Prep 10 minutesCook 15 minutes2 servings
Ingredients
Servings
2
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- bread 4 slice
- ham 4 slice
- cheese 100 g
- soured cream 2 tbsp
- oregano to taste
Method
- Place the bread slices on a baking tray.
- Spread with sour cream or tomato paste.
- Top with the ham and sprinkle with cheese and oregano.
- Bake at 200°C for 10-12 minutes, until the cheese melts and browns.
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