Croutons (toasted bread cubes)
Prep 5 minutesCook 10 minutes2 servings
Ingredients
Servings
2
- bread 150 g
- vegetable oil 2 tbsp
- garlic 1 clove
- salt to taste
- oregano to taste
Method
- Toss the cubes with the oil, garlic, salt and herbs.
- Spread in a single layer on a baking tray lined with baking paper and bake at 180°C for 8-10 minutes, stirring once.
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