RecipesAfternoon snackvegetarian

Pancakes with sweet curd cheese filling

Name: Pancakes with sweet curd cheese filling
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4 servings
Ingredients: 200 g plain flour; 2 piece egg; 400 ml milk; 1 tbsp vegetable oil; 1 pinch salt; to taste vegetable oil; 250 g curd cheese; 1 piece egg; 2 tbsp sugar; 1 pack vanilla sugar; to taste icing sugar

SimpleChef

Prep 15 minutesCook 25 minutes4 servings

Ingredients

Servings

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plain flour 200 g
egg 2 pc
milk 400 ml
vegetable oil 1 tbsp
salt 1 pinch
vegetable oil to taste
curd cheese 250 g
egg 1 pc
sugar 2 tbsp
vanilla sugar 1 pack
icing sugar to taste

Method

For the batter, whisk the flour with the eggs, milk, oil and salt until smooth, and rest it for 15 minutes.
Mix the filling: curd cheese, egg, sugar, vanilla sugar.
Fry thin pancakes in a lightly oiled frying pan, until golden brown on both sides.
Put a line of filling on each pancake and fold it up.
Sprinkle with icing sugar.

Pancakes with sweet curd cheese filling

Ingredients

Method

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