RecipesDinnermeat dish

Stuffed courgettes with minced meat and cheese

Author: SimpleChef

Prep 20 minutesCook 30 minutes3 servings

Ingredients

Servings
3

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  • courgette 3 pc
  • minced meat 300 g
  • yellow onion 1 pc
  • garlic 2 clove
  • tomato paste 2 tbsp
  • vegetable oil 1 tbsp
  • salt 1 tsp
  • pepper 1/2 tsp
  • paprika 1 tsp
  • cheese 80 g

Method

  1. Cut the courgettes in half lengthways, scoop out the flesh and chop it finely.
  2. Chop the onion finely and fry it in the oil until translucent, add the minced meat and cook for 8 minutes.
  3. Add the courgette flesh, the garlic, the tomato paste and the spices and cook for 5 minutes.
  4. Place the courgette shells in a baking tray and fill them with the meat mixture.
  5. Sprinkle with the cheese and bake at 200°C for 25-30 minutes.

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